
Discover Groundstar
Groundstar Vineyard is located on the eastern end of the acclaimed Sta. Rita Hills AVA, a cool-climate region renowned for producing world-class wines. Our site benefits from a rare confluence of cooling winds that flow off the Pacific Ocean from the west through the Transverse Valley formed by the Santa Rita Hills, Santa Rosa Hills, and La Purísima Mountains—creating an ideal environment for expressive, balanced wines.
About the Vineyard


Vineyard History
1999 - 82-acre property purchased by Peter and Rebecca Work
2001 - 15 acres planted (Blocks 1-4)
2004 - 10 acres planted (Blocks 5-14)
2006 - Conversion to organic and Biodynamic farming begins
2008 – Achieved SIP (Sustainability in Practice) Certification
2009 - Achieve Demeter Biodynamic Certification and CCOF Organic Certification
2013 – Riesling planted on own-roots
2019 - Achieve California Certified Sustainable Winegrowing (CCSW)
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2024 - Joseph Brent and Chiara Shannon purchase the 82-acre property
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Vineyard management continues with Jeff Newton and Coastal Vineyard Care
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Biodynamic farming continues under guidance of Jordan Londborg
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Regenerative Organic Certification (ROC) application begins
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2025 - Renamed Groundstar Vineyard & Estate™
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Vineyard converted to 50% no-till
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CCOF Organic Certification reinstated
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CCSW Sustainable Winegrowing Certification reinstated
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Critical infrastructure upgrades begin
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New Chardonnay planting plans underway